Keto Chia Seed Pudding

Keto Chia Seed Pudding

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Discover the ultimate keto chia seed pudding recipe – a creamy, indulgent treat that’s low in carbs and perfect for breakfast, dessert, or a rich keto snack idea.  Made with just 3 ingredients, it’s easy, quick, and delicious!

Change It Up! Optional Topping Ideas

  • Fresh Berries: Add a pop of color and natural sweetness with sliced strawberries, raspberries, blueberries, or blackberries.
  • Nuts and Seeds: Sprinkle chopped almonds, walnuts, pecans, or pumpkin seeds for added crunch and healthy fats.
  • Unsweetened Shredded Coconut: Toasted or untoasted shredded coconut adds a tropical flair and additional coconut flavor.
  • Sugar-Free Chocolate Chips: For a decadent touch, sprinkle sugar-free chocolate chips over the pudding.
  • Nut Butter Drizzle: Drizzle a spoonful of almond butter, peanut butter, or cashew butter for extra creaminess and flavor.
  • Cacao Nibs: Add a boost of antioxidants and a subtle chocolate flavor with cacao nibs.
  • Low-Carb Granola: Top your pudding with a sprinkle of homemade or store-bought low-carb granola for added texture and flavor.
  • Whipped Coconut Cream: Dollop some whipped coconut cream on top for a luscious and indulgent finish.
  • Cinnamon or Nutmeg: Dust the pudding with a pinch of ground cinnamon or nutmeg for a warm and aromatic touch.
  • Lemon or Lime Zest: Garnish with a sprinkle of lemon or lime zest for a refreshing citrus flavor.

10 Things You’ll Love About This Recipe

  • Quick and Easy: This recipe requires minimal effort and time to prepare, making it perfect for busy lifestyles.
  • Keto-Friendly: With its low-carb ingredients and absence of added sugars, this chia seed pudding fits well into a ketogenic diet.
  • Satisfying Texture: The chia seeds absorb the coconut milk, creating a creamy and satisfying pudding-like consistency.
  • Customizable Sweetness: You can adjust the sweetness to your liking using keto-friendly sweeteners such as stevia, erythritol, or monk fruit.
  • Versatile Flavor: The addition of vanilla extract enhances the flavor profile, adding a delicious hint of sweetness and aroma to the pudding.
  • Healthy Fats: Coconut milk provides healthy fats that contribute to satiety and support ketosis.
  • High in Fiber: Chia seeds are rich in fiber, which can aid in digestion and promote feelings of fullness.
  • Make-Ahead Option: Prepare this pudding the night before and refrigerate overnight for a convenient grab-and-go breakfast or snack option.
  • Portable Snack: Portion the pudding into individual serving jars for a portable and convenient snack to enjoy on the go.
  • Crowd Pleaser: Whether you’re following a keto diet or not, this chia seed pudding is sure to please with its creamy texture and delightful flavor.

Expert Tips For Best Results

  • Use Quality Ingredients: Opt for high-quality chia seeds, unsweetened coconut milk, and pure vanilla extract for the best flavor and texture.
  • Properly Mix the Ingredients: Stir the chia seeds, coconut milk, vanilla extract, and sweetener together until well combined. Make sure the chia seeds are evenly distributed throughout the mixture.
  • Let it Rest: After mixing the ingredients, refrigerate the pudding for at least 2 hours, or ideally overnight. This allows the chia seeds to fully absorb the liquid and develop a creamy texture.
  • Stir Before Serving: Before serving, give the pudding a good stir to redistribute any settled chia seeds and ensure a consistent texture.
  • Adjust Sweetness to Taste: Start with a small amount of keto-friendly sweetener and adjust to your taste preferences. Remember that some sweeteners may have a stronger flavor, so a little can go a long way.
  • Experiment with Flavors: Get creative with flavor variations by adding spices like cinnamon or nutmeg, or experimenting with different extracts such as almond or coconut.
  • Customize Texture: If you prefer a smoother pudding, blend the mixture in a blender before refrigerating to break down the chia seeds slightly.
  • Use Airtight Containers: Transfer the pudding into airtight containers or individual serving jars before refrigerating to prevent any odors from affecting the flavor.
  • Add Toppings Just Before Serving: If using toppings like fresh berries or nuts, add them just before serving to maintain their freshness and crunch.
  • Enjoy Responsibly: While this pudding is delicious and nutritious, remember to enjoy it as part of a balanced keto diet, keeping track of your overall carb intake.

Keto Chia Seed Pudding

Course Dessert
Servings 2

Ingredients
  

  • 1/4 cup chia seeds
  • 1 cup unsweetened coconut milk
  • 1 teaspoon vanilla extract
  • Keto-friendly sweetener to taste e.g., stevia, erythritol, or monk fruit

Instructions
 

  • In a mixing bowl, combine 1/4 cup of chia seeds with 1 cup of unsweetened coconut milk.
  • Add 1 teaspoon of pure vanilla extract to the mixture for that delightful flavor.
  • Sweeten to your liking with your preferred keto-friendly sweetener. Start with a small amount, taste, and adjust as needed.
  • Stir the ingredients together until well combined. Make sure the chia seeds are evenly distributed in the mixture.
  • Transfer the mixture into an airtight container or individual serving jars.
  • Cover and refrigerate for at least 2 hours, or ideally overnight. This allows the chia seeds to absorb the liquid and create a creamy pudding-like texture.
  • Before serving, give the pudding a good stir to distribute any settled chia seeds evenly.
  • Top with your favorite keto-friendly toppings, such as fresh berries, chopped nuts, or a dollop of whipped cream.
  • Enjoy your creamy Keto Chia Seed Pudding as a satisfying dessert or a delightful breakfast.

Notes

Nutritional Values (per serving):
  • Net Carbs: 4-6g (varies depending on sweetener used)
  • Calories: 180-200 calories
  • Fat: 12-14g
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Learn More

Here is more information about chia seeds and their health benefits!

Chia Seeds: The Keto-Friendly Superfood You Need

When it comes to the keto diet, finding the perfect balance of nutrients is crucial. Enter chia seeds, a tiny but mighty superfood that packs a punch of health benefits, making it an excellent addition to your keto ingredients that ticks all your boxes:

Rich in Healthy Fats: 

Keto is all about embracing healthy fats, and chia seeds fit the bill perfectly. These little seeds are abundant in omega-3 fatty acids, particularly alpha-linolenic acid (ALA). Omega-3s are renowned for their heart-healthy properties and anti-inflammatory benefits. Adding chia seeds to your keto diet is an easy way to enhance your fat intake while nourishing your body.

Low in Net Carbs: 

Chia seeds are incredibly low in carbohydrates, making them a keto-friendly powerhouse. While they do contain carbs, most of them come from dietary fiber, which your body doesn’t fully digest. As a result, chia seeds contribute minimal net carbs, allowing you to enjoy their benefits without jeopardizing ketosis.

Excellent Source of Fiber: 

Fiber is a key player in any healthy diet, and chia seeds are loaded with it. Just a small serving of chia seeds provides a significant portion of your daily fiber needs. This fiber content not only aids in digestion but also helps you feel fuller for longer, which can be especially valuable when following a low-carb diet.

Packed with Nutrients: 

Don’t let their size fool you; chia seeds are dense with essential nutrients. They contain vitamins and minerals such as calcium, magnesium, and phosphorus, which are crucial for bone health and overall well-being. Additionally, chia seeds are an excellent source of antioxidants, which combat oxidative stress and support your body’s defense system.

Versatile and Delicious: 

Chia seeds are incredibly versatile and can be incorporated into your keto meals in various ways. They can be sprinkled on salads, added to smoothies, used as a thickening agent in keto-friendly puddings, or simply mixed with your favorite low-carb yogurt. Their neutral taste allows them to adapt to a wide range of dishes.

Chia seeds are a keto dieter’s dream come true—a nutrient-dense, low-carb, and versatile superfood. By including them in your keto diet, you’re not only boosting your healthy fat intake but also reaping the benefits of fiber, vitamins, minerals, and antioxidants.